Cheese sampling in Potsdam

The Potsdam Food Co-op's Cheese of the Month for March will be offered during their 2nd Thursday Sampling on March 14th. From 3:30 - 5:30 pm you will have the opportunity to sample NYS Harpersfield Farmstead Cheese made with Black IPA from Muddy River Farm Brewery, Unadilla, NY This is a full-flavored “tilsit” cheese produced in the old European style. It is made from the milk of the Brovetto Dairy Farm's (located in the Catskill Mountains) own herd of Holsteins that have been bred to provide the proper balance of natural nutrients. This cheese is naturally aged in an on-site underground area with temperature and humidity controls. It is a hand-washed cheese with a crusty rind that protects the smooth firm interior. Its aroma is mildly pungent, and it has a buttery, fruity taste. The cheese is flavored with a black IPA made with two kinds of hops from the Muddy River Farm and Brewery. Suggestions: Harpersfield Muddy River Black IPA Cheese, reminiscent of Swiss-style cheeses, has a firm texture that is suitable for slicing. Food pairings include sausage, smoked meats, olives, and marinated or pickled vegetables. Mustard is a suitable condiment. Harpersfield Muddy River Black IPA cheese is complemented by a robust ale or wine. The Potsdam Food Co-op & Carriage House Bakery is located at 24 Elm St. and open daily from 8am to 7pm. It is a member-owned cooperative grocery store (although membership is not required) where everyone is welcome to shop and anyone is welcome to join. Committed to the community and local sustainability, its emphasis is on providing natural and organic foods with the practice of buying from local and regional growers and producers. A large selection of specialty foods such as gluten-free, dairy-free, vegetarian, and vegan foods are also available. For more information please call 315-265-4630 or visit www.PotsdamCoop.com, and follow on Facebook.